Food & Drink

Dutch Bros. Coffee

Dutch Bros Coffee is a drive-thru coffee company dedicated to making a massive difference one cup at a time. Headquartered in Grants Pass, Oregon, where it was founded in 1992 by Dane and Travis Boersma, it’s now sharing the “Dutch Luv” with more than 700 locations in 15 states. Dutch Bros serves specialty coffee, smoothies, […]

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Bruegger’s Bagels

Everyone knows that New York City is the home of the best-tasting, most authentic bagels anywhere. So when the idea for Bruegger’s was born in in 1983, the first thing we did was head for the Big Apple. We learned the time-honored, traditional methods that had made New York famous for bagels. Like kettle boiling

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Gourmet Burger Kitchen

It all started back in 2001 when three Kiwi guys set up the first Gourmet Burger Kitchen in London. Word quickly got around – and soon their fresh, quality burgers served up with a dash of personality and fun were a gigantic hit. Before long new restaurants started popping up all over the place –

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Hartz Chicken

Hartz Chicken (also known as Hartz Chicken Buffet and Hartz Krispy Chicken ‘N’ Rolls) is an American fast food restaurant chain specializing in fried chicken. The company supplies more than 60 locations in Texas, mostly around the Houston metropolitan area, and Malaysia, as well as one restaurant in Shreveport, LA. In 2018 Hartz Franchise Restaurants,

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Burger King

Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to

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Penguin Point

Since 1950, Penguin Point has been serving delicious burgers, fries, chicken, shakes, and tenderloin sandwiches to the great people of Indiana. We take pride in our customer service and serving quality food at an affordable price. Penguin Point Franchise system Inc. began as a carhop drive-in on June 6, 1950 by two Stouder families Wallace

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Noon Mediterranean

Listed among the top 25 fastest growing fast-casual restaurants in 2016 by Restaurant Business, Noon is an award-winning restaurant concept that delivers on its mission inspire others with a passion for food, making everyone a foodie one meal at a time. Co-founders Michael Heyne and Dominik Stein launched their concept in 2011 with the simple

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Via Tribunali

We opened our first pizzeria in 2004 in the burgeoning Capitol Hill neighborhood of Seattle, Washington. Months before we opened curious onlookers poked their heads in the former auto body shop, and outlandish rumors spread quickly throughout Seattle. One person saw a team of masons reportedly flown in from Naples to build a gargantuan wood-fired

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Jet’s Pizza

Jet’s America, Inc. (doing business as Jet’s Pizza) is an American pizza franchise restaurant. It was founded in 1978 in the Detroit suburb of Sterling Heights, and operates primarily in the state of Michigan. The first Jet’s Pizza was opened in 1978 by brothers Eugene and John Jetts in Sterling Heights, Michigan. The original location

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