Caffè Nero hopes to be fiddling while other coffee chains burn. The company is the UK’s #3 specialty coffee chain (behind Whitbread Group’s Costa Coffee and Starbucks) with more than 370 outlets throughout the country. It also has operations in Turkey and the United Arab Emirates. The company’s cafes serves a variety of Italian-style espresso […]
SUGARFISH by sushi nozawa is a different kind of sushi dining experience. Our restaurants serve only traditional sushi of the highest quality based on Chef Nozawa’s style of sushi. Our passion is to carry forward his great tradition and style of food – which many believe is the best sushi there is.
Like most great ideas, Rock Bottom started out as a simple idea: create the best place for friends to share a beer and a bite. With that simple directive, Frank Day opened the first Rock Bottom in the heart of Downtown Denver. Fast-forward twenty years and you’ll find Rock Bottom in 37 locations (and counting)
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Taco Mac is the largest sports bar in Georgia, known for our wide selection of craft on draft. We opened our first Taco Mac in 1979, in the Virginia Highlands neighborhood of Atlanta. We just wanted a place to hang out with our friends, share our love for Buffalo Wings, enjoy a few beers and
Chuck-A-Rama is a chain of buffet restaurants based in Salt Lake City, Utah; as of January 2022, the company operates nine restaurants in Utah and two in Idaho. Fare includes American comfort food. Main entrées include meats such as baked and fried chicken, carved turkey, ham, and roast beef, and mashed potatoes and gravy, among
Kings Dining & Entertainment was established in 2002 (as Kings Bowl) in the heart of Boston’s Back Bay inspired to merge genuine food, creative cocktails, and social gaming to create the ultimate entertainment experience. Since, we’ve expanded across the country with each Kings location bringing this inspiration to life with upscale, retro-inspired décor and best-in-industry
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SSP is the number one operator of food and beverage brands in travel locations worldwide. As The Food Travel Experts, it is the partner of choice at over 140 airports and over 250 rail stations around the globe. The company’s reputation is founded on its ability to create the finest bars, cafés and restaurants in
This Camille hopes her menu will have foot traffic appeal. Camille’s Franchise System Holdings operates the Camille’s Sidewalk Café quick-casual restaurant chain with more than 80 corporate-owned and franchised locations in about 30 states. The eateries offer a variety of wraps, sandwiches, and salads, along with blended smoothies and coffee drinks. CEO David Rutkauskas opened
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Pamela’s Diner is a prominent chain of diners in Pittsburgh, Pennsylvania, USA. Its specialties are crêpe-style pancakes, omelets and Lyonnaise potatoes It is “treasured” and is considered to be in the “pantheon of pancake purveyors”. In 2013, Pamela’s Diner was featured by the Wall Street Journal in a “What to Do in Pittsburgh” feature story.
Groupe Le Duff is bringing European food to the masses. The franchisor operates about 1,100 restaurant and bakery concepts. It owns a stake in La Madeleine (with about 60 locations in the US) and its Brioche Dorée quick-service restaurants have about 500 locations in more than a dozen countries around the world. Its bakery chains,
