Waffle House is aPrivately held, short-order restaurant company founded in 1955 in Avondale Estates, Georgia by Joe Rogers and Tom Forkner. Operating over 1,900 locations in 25 states, the headquarters are located in Norcross, Georgia (though senior leaders are more likely to be found in the restaurants). Waffle House employs over 35,000 associates to serve a diverse base of customers and communities 24 hours per day, 365 days per year.
Waffle House
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1.41
Overall Excellence Rating
Industry
Restaurants & Food ServiceCategory
Restaurants & CafesESG/Ethical Impact
The Waffle House is a family owned and run business founded on ethical principles. We aim to maximise our sustainability by: Sourcing our ingredients from the best suppliers, supporting local producers as much as possible. Providing tap water and bottled water from Belu, an ethical, carbon-neutral company that gives 100% of its profits to WaterAid. Compacting and recycling cardboard boxes and packaging. Recycling plastic milk and drinks bottles. Recycling all glass bottles and metal cans. Using low energy light bulbs where appropriate. Using ecotricity to supply green electricity, 100% renewable power from wind turbines. Using cleaning products that have low toxicity and the least impact on the environment. We support local fundraising events through our community support programme.
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.

Awards Received
2023
Revenues
2600000000.00
Website Traffic
Employee Rating
3.40
Customer Rating
3.40
Company Size
10000+
ESG Risk Rating
3.00
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