At TGI Fridays we are committed to embracing our environmental, social and governance responsibilities. We work with many industry experts to seek to ensure that decisions we make are made on an informed basis. We have developed an ESG strategy based around our food and drink offering, our people, our communities and the environment. We wish to be a leader in providing a safe dining environment for our guests and that includes providing a safer online experience for our visitors. In 2022, the Group became ‘Friendly WiFi’ accredited. We display the below ‘Friendly WiFi’ symbol in our restaurants to show our visitors our WiFi service has been approved and is safe to use. Sustainable sourcing is fundamental to our ability to reassure customers on where our products come from and how they are made, as well as future proofing our business with a secure supply chain. We have developed policies on key commodities, such as palm oil, soy, tea, coffee, sugar, cocoa and fish, as we know the way in which they are sourced can have major social and environmental impacts. An important requirement of these policies is that suppliers must be able to demonstrate that their products have been certified as sustainably sourced by relevant, well-established and internationally recognised third party certification bodies (e.g. Marine Stewardship Council for fish and the Roundtable on Sustainable Palm Oil). This independent verification ensures that we can confidently provide products to our customers that are authentic and fully traceable. We will continue to review these policies with our suppliers to ensure that all parts of our supply chain source with integrity.