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Sizzler

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Steaks on the grill make the sound that signals business is humming for this company. Sizzler USA Restaurants operates and franchises more than 175 Sizzler family-style steak houses in about 15 states and Puerto Rico. The eateries serve a variety of steak, chicken, and seafood dishes and feature a buffet-style salad bar that also offers soups, appetizers, and dessert items. Most of Sizzler’s outposts can be found in California. More than 25 of the restaurants are company-owned, while the rest are franchised. The Sizzler chain was started by Delmar Johnson in 1957. In mid-2011, a management-led investment group acquired a majority of the company’s interests.

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2.55

Overall Excellence Rating

Industry

Restaurants & Food Service

Category

Restaurants & Cafes

ESG/Ethical Impact

Sizzler, a popular restaurant chain, places a strong emphasis on environmental, social, and governance (ESG) sustainability practices. In terms of environmental impact, Sizzler has made significant strides in reducing its carbon footprint. They have implemented energy-efficient lighting systems and appliances in their restaurants, leading to a substantial reduction in electricity consumption. Additionally, the company has adopted a comprehensive waste management program, recycling a significant portion of their waste materials and minimizing food wastage through portion control and donation initiatives. Sizzler is committed to fostering a diverse and inclusive work environment. They have implemented anti-discrimination and equal opportunity policies, ensuring that their workforce represents various backgrounds and demographics.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.
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Awards Received

2023

Revenues

188400000.00

Website Traffic

Employee Rating

3.90

Customer Rating

4.40

Company Size

1000-5000

ESG Risk Rating

3.00

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