Primo Hoagies

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When we first opened our doors in South Philadelphia in 1992, it seemed like there was a hoagie shop on every street corner. With so much competition around, it forced us to develop something different – and it worked. We made sure our quality and authenticity came out on top. Our award-winning bread is baked every two hours. We use Thumann’s gourmet meats and cheeses to create fresh-to-order, specialty hoagies. Our recipes are namesakes to our business, passed down generation to generation. All of our produce is sourced locally and freshly chopped every day. We are honored to be able to grow our brand into new markets! Whether you call it a sub, sandwich, grinder, or Hoagie… we want to make sure ours is the highest quality.

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3.9

Overall Excellence Rating

Industry

Fast Food Restaurant Companies

Category

Food & Drink

ESG/Ethical Impact

Primo Hoagies is dedicated to reducing its environmental footprint through a variety of initiatives. They have implemented energy-efficient lighting and appliances in their stores, significantly reducing electricity consumption and greenhouse gas emissions. The chain has robust waste reduction programs in place, including recycling and composting, across its locations to minimize the volume of waste sent to landfills. Primo Hoagies has introduced water-efficient appliances and fixtures in their stores, significantly reducing water usage and promoting water conservation.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.

Awards Received

2023

Revenues

$51,700,000.00

Website Traffic

Employee Rating

4

Customer Rating

4

Company Size

100-1000

ESG Risk Rating

3

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