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Pollo Campero

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Pollo Campero started in Guatemala with a prized chicken recipe that has been delighting friends & families since 1971. Fast forward over 45 years later and Pollo Campero’s dedication to high quality & flavorful chicken recipes has not changed. Pollo Campero specializes in traditional fried, citrus grilled and extra crispy chicken recipes that can be enjoyed as personal or families to share for dine-in, take out and drive-thru.

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2.13

Overall Excellence Rating

Industry

Restaurants & Food Service

Category

Restaurants & Cafes

ESG/Ethical Impact

POLLO CAMPERO IS A FAMILY-OWNED BUSINESS COMMITTED TO INCLUSIVITY, RESPECT, JOY AND SUCCESS Pollo Campero was founded in 1971 in Guatemala as a family-owned business, with recipes that were handed down through generations – and today, we’re still a family-owned business, only now our family has gotten a lot larger. POLLO CAMPERO IS A FAMILY-OWNED BUSINESS COMMITTED TO INCLUSIVITY, RESPECT, JOY AND SUCCESS Pollo Campero was founded in 1971 in Guatemala as a family-owned business, with recipes that were handed down through generations – and today, we’re still a family-owned business, only now our family has gotten a lot larger. When you walk into the Pollo Campero corporate office in Dallas, Texas, you’ll see the word R. E. I. R. in big, bold letters – this is the Spanish word for joy or smiling, and it stands for Respect. Excellence. Integrity. Responsibility. This is what we stand for and it is pervasive throughout our entire organization.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.
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Awards Received

2023

Revenues

70800000.00

Website Traffic

Employee Rating

3.70

Customer Rating

4.10

Company Size

1000-5000

ESG Risk Rating

3.00

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