Penn Station operates and franchises more than 185 sandwich shops under the banner Penn Station East Coast Subs. The quick-service restaurants, found mostly in Ohio, Indiana, and about ten other states, offer a menu of classic submarine sandwiches, along with its popular Philadelphia cheesesteak. The menu also includes wrap-style sandwiches, salads, and vegetarian options. CEO Jeff Osterfeld opened the first Penn Station in Cincinnati, Ohio in 1985.
Penn Station
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2.52
Overall Excellence Rating
Industry
Restaurants & Food ServiceCategory
Restaurants & CafesESG/Ethical Impact
Penn Station has made significant strides in reducing its environmental footprint. The company sources ingredients locally to minimize transportation emissions and supports sustainable agriculture practices. They’ve also implemented energy-efficient technologies and sustainable building practices in their stores, reducing overall energy consumption and environmental impact. Penn Station emphasizes ethical behavior and maintains a strong corporate governance framework.
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Awards Received
2023
Revenues
323900000.00
Website Traffic
Employee Rating
3.50
Customer Rating
4.10
Company Size
1000-5000
ESG Risk Rating
3.00
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