The Pappas family of restaurants offers many different cuisines and traditions, but common to all is an obsession with quality food and superior service that’s reflected in every aspect of the Guest experience. Pappas is a respected leader in the competitive restaurant industry. The Pappas philosophy hasn’t changed much over the years. The drive still comes from a passion for excellence, a focus on innovation and attention to detail and quality in everything we do. Pappas Restaurants are known for outstanding food, exceptional service and an atmosphere where people go to be treated like Guests; to be entertained and to enjoy great food with the Pappas trademark of quality. With warm, inviting atmospheres, big, open layouts and exciting themes to each concept, Pappas offers a range of cuisines, all served in generous portions by our highly trained, attentive wait staff. The success has been built on the same principles that grandfather H.D. Pappas brought with him to the New World: a passion for quality food and service, careful attention to detail, and a determination to treat every person that walks through the door as a welcome Guest.