When we remove the animal, we’re not only helping the animals, but we’re also removing all the bad bits of food production: water consumption, carbon footprint, pressure on land space, and deforestation. That’s how we really move the needle and make a change. So here’s the deal: global food production – which is based on animal farming – uses up 1/3 of the earth’s surface and emits more CO2 than all of the world’s transportation combined. It’s led by inefficient and abusive standards, not to mention the careless usage of water, land, and energy. It is the main cause of deforestation, greenhouse gases, and practically every environmental destruction known to humans. If we want our planet to survive, we have to change the way our food is made. We can all help the planet by eating more plant-based foods. Our responsibility towards the planet means we’re always testing, trying, and making it right: – More ingenious ingredients. – New straw-less packaging – Off-setting our carbon footprint. Plant-based food has a considerably smaller impact on our planet. So when you choose NotCo, every sip, slurp, and bite gets us one step closer to a better planet. Notmilk™ NotCo was born because we love food and we don’t want to change what we like so much about it. But today, what we love to eat is hurting the environment. We believe that replicating the animal products we all love to eat but making them from plants gives us all an opportunity to reduce our environmental impact without sacrificing anything. We are here to create a different food system – reinvent it, actually – without animals and for everyone, everywhere.