From our growing operations and environmental impact, to our product development and the direction of our company itself, Monterey Mushrooms® is committed to sustainability on every level. At the end of every day, our goal is to be good people that grow good food. And that doesn’t happen by accident. Every decision we make promotes the long-term sustainability of our environment, our culture, our company, our values, our people and the people we feed. Monterey Mushrooms is the largest grower of fresh mushrooms in North America, with more than 4,000 employees in 9 locations, including Mexico, growing, picking, packing and shipping 200 million pounds of mushrooms per year. We maintain some of the highest quality standards in the industry through hands-on, home-grown management of our entire operation, including our own coast to coast distribution network, with the help of our affiliate company, Monterey Logistics. Fresh mushrooms may be the face of our company, but our farms are backed by an integrated network of subsidiary companies and operations created to support and sustain our business vision.