Milo’s Tea Company
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Milo’s was founded as a restaurant in 1946 by Milo and Bea Carlton after Milo returned from serving our country in World War II. Milo’s philosophy was simple: use high quality, natural ingredients, listen to your customers, and never sacrifice taste.
This vision still guides us today as we source high-quality ingredients and never add colors or preservatives to our beverages.
More than seventy-five years later, Milo’s is still a family-owned business and also a Certified Women Owned Business with corporate headquarters in Bessemer, Alabama.
Milo’s is also a Platinum-Certified Zero Waste Manufacturer devoted to sustainable practices and the stewardship of local communities and the environment.
4.1
Overall Excellence Rating
Industry
ManufacturingCategory
Food and Beverage ServicesESG/Ethical Impact
Protecting Our Planet Approach
Environmental stewardship isn’t new to Milo’s. Since 2019,
Milo’s has recycled and diverted 148,427 TONS of waste
(that’s almost 300 MILLION pounds, the weight of more
than 145,000 cars!) We are also reducing and reusing water
in production. In that time, we’ve conserved nearly 37 million
gallons of water. That’s as much as a ten-acre lake!
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Awards Received
2023
Revenues
205700000
Website Traffic
Employee Rating
4.2
Customer Rating
2.5
Company Size
100-1000
ESG Risk Rating
3