Meatheads Burgers & Fries

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We serve up fresh experiences every day with our all-natural burgers that are made to order right here in our kitchen, from 100% Certified Angus Beef. No fillers, additives or scraps. Topped with only the freshest ingredients on a locally-baked bun. French fries made from Idaho russet potatoes that are fresh cut every day using a meticulous 32-step technique, and cooked in omega-3 rich canola oil. If you’re eating at Meatheads, your meal has been prepared by a dedicated chef who has given your food the care it deserves. Great service is the best complement to a good meal. Our passion for great customer service and immaculate cleanliness is nostalgic of a time when gas stations pumped your gas and flight attendants brought you a hot meal with a warm smile. We extend the same care and commitment to you because we’re not just satisfied with great food – we want complete satisfaction.

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1.58

Overall Excellence Rating

Industry

Restaurants & Food Service

Category

Restaurants & Cafes

ESG/Ethical Impact

We source our ingredients from the best ranches and farms in the country. We slice, dice, mix, fry, and grill everything to order! The little extra time is worth the wait once you experience our quality, freshness, and taste. Our Chef Inspired Burgers are crafted from the finest quality, Halperns’ Angus Beef® with the optimal amount of marbling, which means it has the highest content of HDL (good cholesterol). We start with the freshest, all-natural chicken which is hand-breaded with our unique marinade and signature blend of spices and cooked in omega-rich canola oil or grilled. We are committed to 32 daily steps of prepping, cutting, and cooking our Signature Fresh-Cut Fries in omega-rich canola oil. True fresh taste and flavor make these the BEST FRIES EVER!

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Awards Received

2023

Revenues

18200000.00

Website Traffic

Employee Rating

3.50

Customer Rating

4.20

Company Size

100-1000

ESG Risk Rating

3.00

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