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McIlhenny

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Tabasco is hot. Created in 1868 by Edmund McIlhenny, the popular pepper sauce is still made at the original site by McIlhenny Company on Avery Island, Louisiana. Tabasco created the pepper-sauce industry and it remains a leader in its production and sale to this day. The sauce is distributed to foodservice clients (bars and restaurants) and food retailers in more than 160 countries. With a 600,000 bottle-a-day capacity, Tabasco is labeled in more than 20 languages and dialects. McIlhenny also co-brands with other companies to make such items as SPAM, steak sauces, Cheez-Its, peanuts, chips, and, not for the faint of heart, Tabasco lollipops. The McIlhenny family still owns and runs the company.

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3.09

Overall Excellence Rating

Industry

Manufacturing

Category

Food & Beverage Manufacturing

ESG/Ethical Impact

Evaluating McIlhenny Company’s responsible water management involves assessing its efforts to conserve water, prevent water pollution, and address water-related risks associated with its agricultural practices and manufacturing processes. The company’s impact on biodiversity and conservation examined through its land use policies, habitat preservation initiatives, and efforts to minimize harm to local ecosystems. McIlhenny Company’s social responsibility initiatives encompass aspects such as employee welfare, community engagement, and ethical sourcing practices. This includes commitments to fair labor practices, diversity and inclusion, and supporting local communities.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.
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Awards Received

2023

Revenues

51200000

Website Traffic

Employee Rating

3.1

Customer Rating

4.6

Company Size

100-1000

ESG Risk Rating

3

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