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Maggiano’s Little Italy

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Maggiano’s Little Italy specializes in Italian-American cuisine served in a warm and friendly atmosphere. Each restaurant is open daily for lunch and dinner and offers a convenient carryout service as well as delivery, in addition to beautiful and accommodating banquet spaces for special occasions. Maggiano’s serves guests at over 52 locations across the country. Maggiano’s opened the doors of its first location on the corners of Clark St. and Grand Ave. in Chicago, Ill., Nov. 11, 1991. Maggiano’s menu features both classic and contemporary Italian-American recipes – homemade pastas, signature salads, prime steaks, fresh fish, regular chef specials and specialty desserts, accompanied by a large selection of wines from acclaimed vintners as well as its own private wine label, Salute Amico. The food is made-from-scratch daily. Family style service or individual entrees are available.

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3.9

Overall Excellence Rating

Industry

Restaurant Companies

Category

Restaurants & Cafes

ESG/Ethical Impact

Maggiano’s has one main goal: to make people feel special, which starts at the core. To make our Guests feel special, our Team Members have to as well. We operate by making sure our Team feels a sense of belonging and ownership in their successes by celebrating our diversity, uniqueness and personal achievements. We believe that having a diverse and inclusive workplace is good not only for Maggiano’s Team Members and Guests, but good for the communities that we serve as well. At Maggiano’s, we have an attitude of “we over me.” We aim to have fun every single day to make each other, and our Guests, feel special. Our Purpose is to bring people together to celebrate the love of family and friends.

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Awards Received

2023

Revenues

$366,000,000.00

Website Traffic

Employee Rating

3.6

Customer Rating

4.5

Company Size

1000-5000

ESG Risk Rating

3

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