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MAD Greens

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MAD Greens makes healthy food taste delicious with scratch-made salads, grain bowls, dressings, wraps, juices and soups. We were founded in Colorado in 2004 to address the lack of fresh, fast and healthy fare available to the average American consumer. Over the years, we’ve grown to be a leader in both the region and the fast casual salad category.

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2.84

Overall Excellence Rating

Industry

Restaurants & Food Service

Category

Restaurants & Cafes

ESG/Ethical Impact

MAD Greens prioritizes sustainable sourcing of ingredients, with a focus on locally sourced and organic products to reduce its carbon footprint and support local farmers and suppliers. The restaurant chain maintains stringent food safety standards and continuously seeks customer feedback to enhance its services and improve guest experiences. MAD Greens adheres to a strict code of ethics that prohibits unethical business practices, ensuring integrity in its operations and relationships. The company assesses and addresses potential climate change impacts to ensure long-term business resilience.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.
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Awards Received

2023

Revenues

130400000.00

Website Traffic

Employee Rating

3.80

Customer Rating

4.20

Company Size

100-1000

ESG Risk Rating

3.00

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