Land O’Frost, one of the nation’s best-selling brands of pre-sliced deli meats and a producer of specialty meats, is proud to announce that three of its locations individually earned Tier 1 status at the NAMI Environmental Recognition Awards and the Award of Honor for NAMI’s Worker Safety Recognition Awards at the North American Meat Institute’s (NAMI) annual award ceremony. Land O’Frost’s Lansing, Illinois, Madisonville, Kentucky and Searcy, Arkansas plants were each recognized Wednesday evening for their positive environmental impact efforts and for achieving the highest level of worker safety performance. This is the tenth consecutive year that Land O’Frost has been recognized in the industry for these important achievements. NAMI’s Environmental Recognition Awards recognize a company’s commitment to environmental improvement through Environmental Management Systems (EMS). Land O’Frost’s earned its Tier 1 placement for its adoption of pollution prevention plans, preventative maintenance plans, and emergency response plans. Additionally, Land O’Frost was awarded for its efforts in monitoring water use, wastewater discharge, air emissions and hazardous waste generation, among other initiatives to stay environmentally conscious.