Houston’s Restaurants operates about 50 upscale casual-dining locations in more than a dozen states. In addition to its namesake chain, the company has a small number of restaurants operating under such names as Bandera, Palm Beach Grill, and Rutherford Grill. CEO George Biel opened the first Houston’s in 1977.
Houston’s Restaurants, Inc
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3.7
Overall Excellence Rating
Industry
Restaurant CompaniesCategory
Restaurants & CafesESG/Ethical Impact
Houston’s Restaurants, Inc. maintains a robust system of checks and balances to ensure the ethical and responsible conduct of its leadership and employees. This includes clear guidelines for financial reporting, risk management procedures, and a commitment to upholding legal and ethical standards in all business operations. Houston’s Restaurants, Inc. maintains a comprehensive code of ethics and conduct that guides its employees and leadership in making ethical decisions. It also promotes a culture of transparency and accountability, which is reflected in its annual ESG reports and disclosures to shareholders.
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Awards Received
2023
Revenues
$240,000,000.00
Website Traffic
Employee Rating
3.4
Customer Rating
4
Company Size
100-1000
ESG Risk Rating
3
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