Grotto Pizza

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Grotto Pizza, Inc. opened in 1960 in Rehoboth Beach, Del., by founder Dominick A. Pulieri. Since then, Grotto Pizza has grown to 23 locations throughout Delaware, Maryland and Pennsylvania. A family-owned business, Grotto Pizza is a community oriented, family-friendly, casual-dining restaurant that specializes in award-winning pizza, and hospitality. The full menu includes pizza, pasta, sandwiches, subs, appetizers, salads, beer, wine, cocktails and Grotto Gelato.

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3.5

Overall Excellence Rating

Industry

Fast Food Restaurant Companies

Category

Food & Drink

ESG/Ethical Impact

Grotto Pizza places a paramount emphasis on environmental sustainability, actively implementing energy-efficient practices, reducing its carbon footprint, and exploring renewable energy options to mitigate its impact on the environment. Grotto Pizza is dedicated to enhancing customer satisfaction by regularly seeking and incorporating feedback into its services and products, reflecting its commitment to maintaining a strong social reputation. The pizzeria upholds transparency and accountability by publishing annual sustainability reports, detailing its ESG efforts and progress toward sustainability goals. Stringent health and safety protocols are maintained to safeguard the health of both customers and employees, with a particular emphasis on ensuring safety during public health crises, such as the COVID-19 pandemic.

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Do you work with Us

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.

Awards Received

2023

Revenues

$54,100,000.00

Website Traffic

Employee Rating

3.9

Customer Rating

4

Company Size

100-1000

ESG Risk Rating

3

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