Gold Star Chili, the official chili of the Cincinnati Bengals, was established in 1965 by the four Daoud brothers. The first Gold Star Chili was located in Mt. Washington, and it was here that the brothers settled on what has become one of Cincinnati’s classic tastes, and the recipe for Cincinnati-style chili was born. To this day, the spice blend is a closely guarded secret. Gold Star now has more than 100 restaurants located throughout Ohio, Kentucky and Indiana and operates concessions at Paul Brown Stadium, Children’s Hospital, and the Greater Cincinnati/Northern Kentucky International Airport.
Gold Star Chili
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0.97
Overall Excellence Rating
Industry
Restaurants & Food ServiceCategory
Restaurants & CafesESG/Ethical Impact
Gold Star Chili is committed to reducing its environmental impact by implementing energy-efficient practices in its restaurant locations. The restaurant chain offers a range of menu options, including vegetarian and vegan choices, to cater to various dietary preferences and needs. Food safety and quality are top priorities to ensure customer satisfaction and well-being.
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Awards Received
2023
Revenues
6800000.00
Website Traffic
Employee Rating
3.70
Customer Rating
2.40
Company Size
100-1000
ESG Risk Rating
3.00
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