Ford Fry Restaurants is a chef-driven, farm to table, and stylish group of restaurants located in diverse neighborhoods. Ford shares a love for restaurants with his staff and partners. Stop by one of the restaurants, and you’ll likely find him in the kitchen or out front, working alongside his team and making his guests feel at home. Mission: We Stand For: • Passion – We hire passionate people and teach technique. • People- We promote from within, and understand that Service is about serving one another • Value- Good food and good service, done with heartfelt care. These ideals are the pillars of our company, and we look to them as our driving force in our decisions to hire and develop wonderful people. Now is a rare opportunity to join our team at a management level. This is a perfect springboard for someone who wants to take their career to the next level and would like to learn aspects of the restaurant industry from one of the country’s leading teams.