Clif Bar was born on a bike. In 1990, Gary Erickson set off on a 175-mile bike ride. Exhausted and hungry, he realized he couldn’t take another bite of the energy bars he brought along. In that moment he now calls ‘the epiphany,’ he had the idea to make a better tasting energy bar. Guided by Five Aspirations – Sustaining our People, our Business, our Brands, our Community and the Planet – Clif Bar is a family- and employee- owned company that loves food. We believe that food provides health, joy and energy to do the things we are passionate about. The food we create is good for people and the planet. We believe that happy, healthy people create the best food. We want to help our people live the lives they want to live so we’ve created an environment where our people can grow and succeed both personally and professionally.
Clif Bar & Company
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2.59
Overall Excellence Rating
Industry
ManufacturingCategory
Food & Beverage ManufacturingESG/Ethical Impact
Clif Bar is recognized by The Idaho Association of Commerce & Industry for Environmental Excellence, citing the company’s “commitment to clean energy, zero waste practices, and supporting biodiversity and the local community. ” Clif Bar’s bakery in Twin Falls, ID achieves TRUE Zero Waste certification at the Platinum level, as well as LEED Zero Waste by the U. S. Green Building Council.
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.

Awards Received
2023
Revenues
506200000.00
Website Traffic
Employee Rating
3.70
Customer Rating
4.00
Company Size
1000-5000
ESG Risk Rating
3.00
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