Bill Miller Bar-B-Q

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Bill Miller Bar-B-Q Enterprises operates nearly 70 barbecue restaurants in Texas. Most of the eateries are found in San Antonio, while a handful of others are in Austin and Corpus Christi. Family patriarch Bill Miller opened his first restaurant in 1953. His sons continue to operate the business, which runs a central cooking facility in San Antonio. Bill miller bbq is famous for some of the best texas bbq cooked over texas hill country live oak fires in brick pits, their breakfast, and fried chicken.

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1.50

Overall Excellence Rating

Industry

Restaurants & Food Service

Category

Restaurants & Cafes

ESG/Ethical Impact

Bill Miller Bar-B-Q has made significant strides in its ESG sustainability efforts, positively impacting the environment, society, and corporate governance. These initiatives not only mitigate risks but also enhance the brand’s reputation and contribute to the betterment of the communities it serves.

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer.

Awards Received

2023

Revenues

155600000.00

Website Traffic

Employee Rating

3.50

Customer Rating

4.10

Company Size

1000-5000

ESG Risk Rating

3.00

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