The company has invested heavily in energy-efficient lighting, heating, ventilation, and cooling systems, resulting in a notable reduction in energy consumption and greenhouse gas emissions, demonstrating its dedication to environmental stewardship. Big Boy Restaurant Group actively promotes waste reduction by implementing comprehensive recycling programs, minimizing food waste, and employing responsible waste management practices, contributing to a significant reduction in landfill waste. Big Boy Restaurant Group implements water-saving technologies and policies, including low-flow fixtures and efficient water usage practices, contributing to water conservation and the preservation of local ecosystems. Big Boy Restaurant Group actively promotes diversity and inclusion, fostering an inclusive workplace culture that values employees from all backgrounds and ensures equal opportunities for all.